Egg, Bacon & Avo Bowl

Ingredients

2 bacon medallions

2 hard-boiled eggs, chopped

1/2 large avocado, chopped

1 tbsp. red onion, finely chopped

1 tbsp. red bell pepper, finely chopped

Sea salt and fresh-cracked pepper, to taste


Directions

Fry the bacon until crispy in a non-stick pan, let it cool slightly and chop.

Combine the bacon eggs, avocado, onion and bell pepper in a bowl.

Season with salt and pepper to serve.