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Raspberry Cream Smoothie

Here is a great recipe for a smooth smoothie. This one contains vanilla coconut protein for the extra flavor and creaminess, which you can skip, if desired. It wont be quite as creamy, but it will still taste great!

Prep time: 5 minutes / Cook time: na / Serves: 2


½ c. fresh or frozen raspberries

1/3 c. heavy cream

1 c. water

1 T. fresh lime juice

1 scoop Collagen Fuel, Vanilla Coconut Protein

1 cup sliced cucumbers, peeled

8-10 large ice cubes Optional Garnish

Dollop of fresh whipped cream and/or 2 or 3 fresh raspberries


1. Combine all ingredients in a high-powered blender and blend on high speed for 2-3 until thoroughly combined. Add additional water, if desired, to adjust consistency.

2. Pour into two glasses and garnish with a spoonful of whipped cream and additional raspberries, if desired. Serve immediately. Enjoy!

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